Words — 182 found
うめ
梅
1. Japanese apricot (Prunus mume); Japanese plum; ume; Chinese plum
- うめ梅
- の
- はな花
- は
- こんしゅう今週
- が
- みごろ見頃
- です 。
梅 【むめ】、楳 【うめ】、楳 【むめ】、ウメ
むめ: Out-dated or obsolete kana usage. むめ: Out-dated or obsolete kana usage.
はら
払う
1. to pay (e.g. money, bill)
- はら払える
- かどうか
- わ分からない
- ざます 。
2. to brush off; to wipe away; to clear away; to dust off; to cut off (e.g. branches)
- ジャック
- は
- ブラシ
- で
- うわぎ上着
- の
- ほこり
- を
- はら払った 。
3. to drive away (e.g. one's competitors)
4. to sell off (something unneeded); to dispose of
5. to pay (e.g. attention); to show (e.g. respect, concern)
6. to make (e.g. effort, sacrifice); to expend; to exert
7. to move out (of one's own place); to vacate
8. to sweep (e.g. one's legs); to knock aside
9. to make a sweeping stroke (in Japanese calligraphy)
10. to reset (an abacus)
掃う 【はらう】
掃う: Rarely-used kanji form.
か
刈る
1. to cut (grass, hair, etc.); to mow; to clip; to trim; to prune; to shear; to reap; to harvest
苅る 【かる】
苅る: Rarely-used kanji form.
お
下ろす
1. to take down; to bring down; to lower (a hand, flag, shutter, etc.); to drop (an anchor, curtain, etc.); to let down (hair); to launch (a boat)
- にかい２階
- から
- トランク
- を
- 降ろして
- きて
- くれません
- か 。
2. to drop off (a passenger); to let off; to unload (goods, a truck, etc.); to offload; to dischargeesp. 降ろす
- あの
- しんごう信号
- の
- てまえ手前
- で
- 降ろして
- ください 。
3. to withdraw (money)
- ぎんこう銀行
- で １０
- まん万
- 下ろして
- ください 。
4. to use for the first time; to wear for the first time
5. to cut off; to fillet (fish); to grate (e.g. radish); to prune (branches)
6. to remove (someone from a position); to oust; to dropesp. 降ろす
7. to clear (the table); to remove (offerings from an altar); to pass down (e.g. old clothes); to hand down
9. to invoke (a spirit); to call down
降ろす 【おろす】、下す 【おろす】
下す: Irregular okurigana usage.
いとど
行き届く
1. to be scrupulous; to be attentive; to be prudent; to be complete; to be thorough
行き届く 【ゆきとどく】、行届く 【いきとどく】、行届く 【ゆきとどく】
1. prudence; discretion; thought; consideration
きお
切り落とす
1. to cut off; to lop off; to prune
切り落す 【きりおとす】、切落す 【きりおとす】、切落とす 【きりおとす】
きさ
切り下げる
1. to cut down; to prune; to reduce; to cut and hang down; to cut shorter
- われわれ我々
- は
- ひよう費用
- を
- きりさ切り下げ
- なければならない 。
2. to round down (e.g. fraction)
斬り下げる 【きりさげる】
斬り下げる: Rarely-used kanji form.
1. pruning; trimming
こころ
心がけ
1. (mental) attitude; way of thinking; attention; care; prudence; intention
心掛け 【こころがけ】、心懸け 【こころがけ】
心懸け: Rarely-used kanji form.
さくらぼ
桜ん坊
1. cherry (fruit; esp. of the sweet cherry, Prunus avium)Usually written using kana alone
桜ん坊 【さくらんぼう】、桜桃 【さくらんぼ】、桜桃 【さくらんぼう】、サクランボ
たしな
嗜む
1. to have a taste for; to be fond of; to enjoy (in moderation); to have an interest in (e.g. a hobby)Usually written using kana alone
- かれ彼
- は
- ときどき時々
- ワイン
- を
- たしなむ
- が 、
- たいてい
- は
- ウイスキー
- を
- の飲む 。
2. to be modest; to be prudent; to watch (e.g. one's behaviour)Usually written using kana alone
嗜む 【たしむ】
たしむ: Out-dated or obsolete kana usage.