Words — 85 found
もち
お餅
1. mochi; small rice cake made from glutinous ricePolite (teineigo) language, Usually written using kana alone
御餅 【おもち】
きびだんご
吉備団子
1. sweet dumpling made with mochi flour and (sometimes) millet flour (famous product of Okayama)esp. 吉備団子
2. millet dumplingsesp. 黍団子
黍団子 【きびだんご】
あんもち
餡餅
1. mochi rice cake with red bean jam filling; mochi rice cake covered in red bean jamFemale term or language, Only applies to 餡餅, See also 餅
2. mochi rice cakeOnly applies to あんも
餡餅 【あんも】、餅 【あんも】
もち
きなこ餅
1. kinako mochi; mochi sprinkled with sweetened soy flourFood, cooking, Usually written using kana alone, See also 餅
きな粉餅 【きなこもち】、黄な粉餅 【きなこもち】、黄粉餅 【きなこもち】
ちからもち
力餅
1. fortifying mochi; mochi that improves one's strength
3. mochi given to a toddler on its first birthday
たなもち
棚からぼた餅
1. sudden windfall; unexpected piece of good luck; azuki-covered mochi (fallen) from a shelfIdiomatic expression, See also 牡丹餅
棚から牡丹餅 【たなからぼたもち】
1. rhombus-shaped mochi
1. shiruko; sweet red-bean soup with mochiFood, cooking, Usually written using kana alone
2. Kakimochi