Jisho

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Words — 138 found

Noun
1. flesh
  • その
  • どうぶつ動物
  • にく
  • じょうしょく常食
  • としている
  • That animal feeds on flesh.
Noun
2. meat
  • その
  • さかな
  • にく
  • れいとう冷凍
  • して
  • ください
  • Please freeze the fish and meat.
Noun
3. flesh (of a fruit); pulp
  • にく
  • によって
  • 生まれた
  • もの
  • にく
  • です
  • みたま御霊
  • によって
  • 生まれた
  • もの
  • れい
  • です
  • Flesh gives birth to flesh, Spirit gives birth to Spirit.
Noun
4. the physical body (as opposed to the spirit); flesh
Noun
5. thickness
Noun
6. content; substance; flesh
Noun
7. ink padSee also 印肉
Wikipedia definition
8. FleshIn vertebrate animals, flesh is the colloquial term for b... Read more
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Noun
1. beef
Wikipedia definition
2. BeefBeef is the culinary name for meat from bovines, especial... Read more
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Noun
1. pork
Wikipedia definition
2. PorkPork is the culinary name for meat from the domestic pig,... Read more
Other forms
ぶた肉 【ぶたにく】豚肉 【とんにく】
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Noun
1. muscle
Wikipedia definition
2. MuscleMuscle (from Latin musculus, diminutive of mus "mouse") i... Read more
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Noun, Na-adjective (keiyodoshi), Noun which may take the genitive case particle 'no'
1. irony; sarcasm; cynicism; satire
Na-adjective (keiyodoshi), Noun which may take the genitive case particle 'no', Noun
2. unexpected; different from what one expected; not as one had planned
Noun
3. (only) surface; something superficial
Noun
4. skin and bone; bodyArchaism, literal meaning
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Noun
1. chicken meat
  • とりにく鶏肉
  • ポンド
  • ぶん
  • ください
  • I'd like three pounds of chicken.
Noun
2. fowl; poultry; bird meatOnly applies to 鳥肉, Only applies to とり肉
Wikipedia definition
3. Chicken (food)Chicken is the most common type of poultry in the world, ... Read more
Other forms
鳥肉 【とりにく】とり肉 【とりにく】鶏肉 【けいにく】鳥肉 【ちょうにく】
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Noun
1. yakiniku; Japanese dish of grilled meat similar to Korean barbecueFood, cooking
Noun
2. roasted meat; grillFood, cooking
Wikipedia definition
3. YakinikuYakiniku (焼き肉 or 焼肉), meaning "grilled meat", is a Japane... Read more
Other forms
焼き肉 【やきにく】
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Noun
1. minced meat; ground meat
Wikipedia definition
2. Ground meatGround meat (usually called minced meat or occasionally m... Read more
Other forms
挽肉 【ひきにく】挽き肉 【ひきにく】
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Noun
1. mutton; lamb (meat)
Wikipedia definition
2. Lamb and muttonLamb, mutton, and hogget (UK, New Zealand and Australia) ... Read more
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Noun
1. (good quality) meat; processed meat; small goods
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Noun
1. thick red ink (used for signature seals); red ink pad; vermillion ink; cinnabar ink
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Noun
1. chicken breast meat
Other forms
とりむね肉 【とりむねにく】
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Noun
1. meat (for consumption)
Wikipedia definition
2. MeatMeat is animal flesh that is eaten as food. Generally, th... Read more
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Noun
1. horsemeatSee also 桜肉
Wikipedia definition
2. Horse meatHorse meat is the culinary name for meat cut from a horse... Read more
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Noun
1. whale meat
Wikipedia definition
2. Whale meatWhale meat is the flesh of whales used for consumption by... Read more
Other forms
鯨肉 【くじらにく】クジラ肉 【クジラにく】
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Noun which may take the genitive case particle 'no', Noun
1. corpulent; fat; chubby
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Noun, Noun which may take the genitive case particle 'no'
1. flesh of fruit
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Noun
1. blood relative; close relation; (one's) flesh and blood
Noun
2. flesh and blood; the body
Other forms
血肉 【ちにく】
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More Words >

Kanji — 1 found

4.300825124495658
6 strokes. JLPT N4. Jōyō kanji, taught in grade 2.
meat
Kun: しし
On: ニク
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