Jisho

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にく 肉
Common word JLPT N5 Wanikani level 5 Play audio Show 5 collocations Links
Noun
1. flesh​
  • その
  • どうぶつ動物
  • は
  • にく肉
  • を
  • じょうしょく常食
  • としている
    • 。
That animal feeds on flesh.
Noun
2. meat​
  • その
  • さかな魚
  • と
  • にく肉
  • を
  • れいとう冷凍
  • して
  • ください
    • 。
Please freeze the fish and meat.
Noun
3. flesh (of a fruit); pulp​
Noun
4. the physical body (as opposed to the spirit); flesh​
  • にく肉
  • によって
  • う生まれた
  • もの
  • は
  • にく肉
  • です
    • 。
  • みたま御霊
  • によって
  • う生まれた
  • もの
  • は
  • れい霊
  • です
    • 。
Flesh gives birth to flesh, Spirit gives birth to Spirit.
Noun
5. thickness​
Noun
6. content; substance; flesh​
Noun
7. ink pad​See also 印肉
Wikipedia definition
8. Flesh​In vertebrate animals, flesh is the colloquial term for biological tissue which consists of skeletal muscles and fat as opposed to bones, viscera and integuments. Flesh may be used as food, in which case it commonly is called meat.
Read “Flesh” on English Wikipedia
Read “肉” on Japanese Wikipedia
Read “Flesh” on DBpedia

Discussions

to talk about this word.

3 Replies ・ Started by Lucille at 2021-08-24 07:18:21 UTC ・ Last reply by Kiriha_Mizuori at 2021-09-09 03:13:04 UTC

Ink pad