Jisho

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Words — 145 found

ナイフ
Noun
1. knife​
Wikipedia definition
2. Knife​A knife (plural knives) is a cutting tool with an exposed... Read more
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Noun
1. edged tool; cutting instrument; knife​
Wikipedia definition
2. Cutlery​Cutlery refers to any hand implement used in preparing, s... Read more
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Noun
1. kitchen knife​
Noun
2. cooking; food​Archaic
Wikipedia definition
3. Japanese cutlery​There are a number of different types of Japanese kitchen... Read more
Other forms
庖丁 【ほうちょう】
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Noun
1. short sword; knife; dagger; dirk; tantō​
Wikipedia definition
2. Tantō​A tantō is one of the traditionally made Japanese swords ... Read more
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Noun
1. (small) knife​Only applies to こがたな
Noun
2. short sword; small sword​
Other forms
小刀 【しょうとう】
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Noun
1. dagger; dirk; knife​
  • かかわりあ関わり合い
  • になったら
  • 、
  • ドス
  • どころ
  • か
  • チャカ
  • が
  • で出て
  • き
  • そう
  • だ
  • 。
Mess with them, and they won't just pull shivs on you; they're probably packing heat.
Noun
2. threatening quality (in a voice, etc.)​See also 脅す, from 脅す
Prefix
3. muddy; turbid; murky; unclear​
Auxiliary
4. be; is​Polite (teineigo) language, Abbreviation, Kyoto dialect, Only applies to どす, See also おす, polite copula abbreviated from でおす
Other forms
ドス
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なきぼうちょう 菜切り包丁
Noun
1. nakiri knife; vegetable knife​
Wikipedia definition
2. Nakiri bocho​Nakiri bōchō and usuba bōchō are Japanese-style vegetable... Read more
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Noun
1. sword (esp. Japanese single-edged); katana​
    「
  • かたな刀
  • の
  • とうてき投擲
  • の
  • れんしゅう練習
  • ?」「
  • すっぽぬすっぽ抜けた
  • だけ
  • です
  • 」
"Practising sword throwing?" "It just slipped out of my hands."
Noun
2. scalpel​Only applies to とう
Noun
3. chisel; burin; graver​Only applies to とう, See also 彫刻刀 ちょうこくとう
Noun
4. knife money (knife-shaped commodity money used in ancient China)​Only applies to とう, See also 刀銭
Wikipedia definition
5. Backsword​A backsword is a type of European sword characterized as ... Read more
Other forms
刀 【とう】
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Noun
1. broad-bladed kitchen knife (for dressing fish); deba knife​
Wikipedia definition
2. Deba bōchō​Deba bocho are Japanese style kitchen carvers used to cut... Read more
Other forms
出刃庖丁 【でばぼうちょう】
Notes
出刃庖丁: Rarely-used kanji form.
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Noun
1. all-purpose kitchen knife; santoku knife​
Wikipedia definition
2. Santoku​The Santoku bōchō or Bunka bōchō (文化包丁) is a general-purp... Read more
Other forms
三徳包丁 【さんとくぼうちょう】
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ペティナイフ
Noun
1. petty knife; petit knife; small kitchen knife; paring knife; fruit knife​
Other forms
プチナイフ、ペティ・ナイフ、プチ・ナイフ
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Noun
1. swinging a knife around; brandishing a knife​Rare term
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Noun
1. nakiri knife; vegetable knife​Abbreviation, See also 菜切り包丁
Noun
2. cutting vegetables​
Other forms
菜切 【なきり】
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にくきぼうちょう 肉切り包丁
Noun
1. carving knife; butcher's knife; cleaver; meat chopper​
Other forms
肉切り庖丁 【にくきりぼうちょう】
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Noun
1. carving knife; butcher's knife; cleaver; meat chopper​Abbreviation, See also 肉切り包丁
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デザインナイフ
Noun
1. art knife; precision craft knife; hobby knife; X-Acto knife​Wasei, word made in Japan, From English “design knife”. Wasei (word made in Japan)
Other forms
デザイン・ナイフ
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Noun
1. carving with a knife; handiwork done with a knife​
Noun
2. cheap trick; simple trickery; petty stratagem​
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Noun
1. stone harvesting knife; stone knife​
Other forms
石庖丁 【いしぼうちょう】
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Kanji — 5 found

2.6084111809821526
2 strokes. JLPT N1. Jōyō kanji, taught in grade 2.
刀
sword, saber, knife
Kun: かたな、 そり
On: トウ
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100.0
8 strokes.
刱
establish, create, knife cut
On: ソウ、 ショウ
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100.0
10 strokes.
釖
knife, sword
Kun: かたな、 そり
On: トウ
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100.0
25 strokes.
欛
knife handle, hilt
Kun: つか
On: ハ、 ヘ
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Sentences — 100 found

  • jreibun/7208/1
    • ごうとう強盗
    • は
    • てんいん店員
    • にナイフを突きつけ、「
    • かね金
    • を出せ」と
    • おど脅した
    • 。
    The robber pointed a knife at the clerk and threatened him, saying, “Hand over the money!” — Jreibun
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Names — 2 found

イェローナイフ
Place
1. Yellow Knife; Yellowknife (Canada)​
ナイフがわ 【ナイフ川】
Place
1. Knife (river)​