jreibun/1025/1
-
作った次の日のカレーはおいしいといわれるが、保存のしかたによっては
- しょくちゅうどく食中毒 を起こす危険性もある。
Curry is said to taste better the day after it is made, but depending on how it is stored, there is also a risk of food poisoning.
— Jreibun
Discussions
Log in to talk about this sentence.