Words — 104 found
1. vinegarPolite (teineigo) language
さんばいず
三杯酢
1. vinegar, soy sauce and mirin (or sugar) mixed in roughly equal proportionsFood, cooking, See also 合わせ酢
1. vinegar
ヴィネガー
なます
膾
1. namasu; dish of raw fish and vegetables seasoned in vinegarFood, cooking, Usually written using kana alone
鱠 【なます】
1. unadulterated vinegar; pure vinegarFood, cooking
1. water pepper vinegar; vinegar infused and mixed with water pepper leaves, esp. served with salt-grilled sweetfishFood, cooking
すあ
酢和え
1. dressing (vegetables, fish, etc.) with vinegar; vegetables (or fish, etc.) dressed with vinegar
酢韲え 【すあえ】
1. black vinegar, usu. produced from unpolished rice
2. charred kelp or shiitake mushrooms ground and mixed with vinegar, used to dress raw fish and vegetables
1. vinegar diluted with water
しょうがず
生姜酢
1. vinegar mixed with ginger juice and soy sauce, etc.Food, cooking
しょうが酢 【しょうがず】、ショウガ酢 【しょうがず】、生薑酢 【しょうがず】
生薑酢: Rarely-used kanji form.