Jisho

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Words — 32 found

さい 菜
Links
Noun
1. side dish​
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な 菜
Links
Noun
1. greens; vegetables​
Noun
2. rape (Brassica napus); rapeseed​
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さいえん 菜園
Common word Links
Noun
1. vegetable garden​
Place
2. Saien​
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さいしょくしゅぎしゃ 菜食主義者
Links
Noun
1. vegetarian​
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ふき 蕗
Links
Noun
1. giant butterbur (Petasites japonicus); Japanese sweet coltsfoot​Usually written using kana alone
Wikipedia definition
2. Petasites japonicus​Petasites japonicus, also known as Fuki, bog rhubarb, or ... Read more
Other forms
苳 【ふき】、款冬 【ふき】、菜蕗 【ふき】、蕗 【ふふき】、フキ
Notes
ふふき: Out-dated or obsolete kana usage.
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なはな 菜の花
Links
Expressions (phrases, clauses, etc.), Noun
1. rape blossoms; rapeseed flowers​See also 菜 な
Wikipedia definition
2. Broccolini​Scientific classification Kingdom: Plantae (unranked): An... Read more
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さいしょく 菜食
Common word Wanikani level 31 Play audio Links
Noun, Suru verb, Transitive verb, Intransitive verb, Noun which may take the genitive case particle 'no'
1. vegetable diet​See also 肉食
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なたね 菜種
Links
Noun
1. rapeseed; coleseed​
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なきぼうちょう 菜切り包丁
Links
Noun
1. nakiri knife; vegetable knife​
Wikipedia definition
2. Nakiri bocho​Nakiri bōchō and usuba bōchō are Japanese-style vegetable... Read more
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なたねあぶら 菜種油
Links
Noun
1. rapeseed oil; canola oil​
Wikipedia definition
2. Colza oil​Colza oil is a nondrying oil obtained from the seeds of B... Read more
Other forms
菜種油 【なたねゆ】、なたね油 【なたねあぶら】、なたね油 【なたねゆ】
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さいばし 菜箸
Links
Noun
1. long chopsticks (for cooking, serving, etc.)​
Wikipedia definition
2. Saibashi​Saibashi (菜箸; さいばし) are Japanese kitchen chopsticks used ... Read more
Other forms
菜ばし 【さいばし】
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なめし 菜飯
Links
Noun
1. rice boiled with greens​
Place
2. Nameshi​
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さいしょくしゅぎ 菜食主義
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Noun, Noun which may take the genitive case particle 'no'
1. vegetarianism​
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さいしん 菜心
Links
Noun
1. choy sum (Brassica rapa var. parachinensis); choi sum; Chinese flowering cabbage​Usually written using kana alone
Other forms
サイシン
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なぱ 菜っ葉
Links
Noun
1. leaf vegetable; greens​
Noun
2. vegetable leaves​
Other forms
菜葉 【なっぱ】
Notes
菜葉: Irregular okurigana usage.
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なき 菜切り
Links
Noun
1. nakiri knife; vegetable knife​Abbreviation, See also 菜切り包丁
Noun
2. cutting vegetables​
Other forms
菜切 【なきり】
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なづ 菜漬け
Links
Noun
1. greens pickled in salt (mizuna, mustard leaves, etc.)​Food, cooking
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かす なたね粕
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Noun
1. rapeseed meal; rapeseed lees​
Other forms
菜種粕 【なたねかす】
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さいたん 菜単
Links
Noun
1. menu (at a Chinese restaurant)​
Other forms
菜單 【さいたん】
Notes
菜單: Out-dated kanji or kanji usage.
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なたねづゆ 菜種梅雨
Links
Noun
1. long spell of rain in early spring​
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Kanji — 1 found

11.576460324960927
11 strokes. JLPT N2. Jōyō kanji, taught in grade 4.
菜
vegetable, side dish, greens
Kun: な
On: サイ
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Sentences — 109 found

  • jreibun/2413/2
      野菜スープを作るとき、牛乳を
    • くわ加える
      • と
    • しつたんぱく(質
      • もとれる。
    When making vegetable soup, milk can be added for protein. — Jreibun
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Names — 607 found

さい 【菜】
Female given name, Family or surname
1. Sai​
なずな 【菜】
Female given name
1. Nazuna​
なの 【菜】
Female given name
1. Nano​
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