Jisho

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Words — 54 found

Suffix
1. simmered with; cooked with
Noun
2. boiling; boiled dish
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Ichidan verb, Transitive verb
1. to boil; to simmer; to stew; to seetheSee also 茹でる ゆでる
Wikipedia definition
2. SimmeringSimmering is a food preparation technique in which foods ... Read more
Other forms
烹る 【にる】
Notes
烹る: Rarely-used kanji form.
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Ichidan verb, Intransitive verb
1. to be boiled; to be cooked
Jreibun
    カレーライスには、
  • やわ柔らかく
  • 煮えた
  • たま玉ねぎ
  • にんじん人参
  • はい入って
  • いた。
The curry and rice contained onions and carrots that had been boiled soft.
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Ichidan verb, Transitive verb
1. to boil down; to concentrate (soup, milk, stock, etc.)
Ichidan verb, Transitive verb
2. to reach a conclusion; to conclude a discussion
Other forms
煮つめる 【につめる】
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Expressions (phrases, clauses, etc.), I-adjective (keiyoushi)
1. half-cooked; vague; halfhearted; indecisive
Other forms
煮えきらない 【にえきらない】
Jreibun
  • かれし彼氏
  • に「結婚しよう」と言うと、「いや、でも、まだ…」と
  • にえき煮え切らない
  • 返事をされた。
When I asked my boyfriend to marry me, he gave a wishy-washy reply: “Well, but not yet...”
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Godan verb with 'tsu' ending, Intransitive verb
1. to boil; to simmer
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Godan verb with 'ru' ending, Intransitive verb
1. to be boiled down
Godan verb with 'ru' ending, Intransitive verb
2. to come to a standstill; to reach an impasseColloquial, sometimes considered incorrect
Godan verb with 'ru' ending, Intransitive verb
3. to approach a conclusion (of a discussion, investigation, etc.)
  • なが長い
  • ぎろん議論
  • げんじつてき現実的な
  • けつろん結論
  • につ煮詰まった
The long discussion reached a realistic conclusion.
Other forms
煮詰る 【につまる】
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Godan verb with 'tsu' ending, Intransitive verb
1. to boil; to come to a boil
Godan verb with 'tsu' ending, Intransitive verb
2. to seethe (with rage, etc.); to be furious
Other forms
煮えたつ 【にえたつ】
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かえ
Godan verb with 'ru' ending, Intransitive verb
1. to boil; to seethe
Other forms
煮え繰り返る 【にえくりかえる】煮えくりかえる 【にえくりかえる】
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Godan verb with 'ru' ending, Intransitive verb
1. to boil; to be boiling hot; to be on a rolling boil
Other forms
煮え滾る 【にえたぎる】
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Noun
1. (small crunchy) dried sardines
Wikipedia definition
2. NiboshiNiboshi (煮干し) are Japanese dried baby sardines (sometimes... Read more
Other forms
煮干し 【にぼし】
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Noun
1. nimono; food cooked by boiling or stewingKansai dialect
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Godan verb with 'mu' ending, Transitive verb
1. to boil well; to stew; to simmer (for a long time)
Godan verb with 'mu' ending, Transitive verb
2. to cook (various ingredients) together
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Noun
1. Carassius auratus grandoculis (subspecies of goldfish)Usually written using kana alone
Wikipedia definition
2. Carassius auratus grandoculisCarassius auratus grandoculis is a species of fresh-water... Read more
Other forms
似五郎鮒 【にごろぶな】ニゴロブナ
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Noun
1. food-vending boat (serving ferries, etc. during the Edo period)
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Kanji — 1 found

9.101813819926575
12 strokes. JLPT N1. Jōyō kanji, taught in junior high.
boil, cook
On: シャ
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Sentences — 16 found

  • jreibun/65/2
      野菜や
    • にく
    • にこ煮込む
    • とき、
    • なべ
    • ふっとう沸騰
    • すると
    • ちゃいろ茶色く
    • にご濁った
    • あわじょう泡状
    • あく灰汁
    • が浮かんでくるので、
    • たま玉じゃくし
    • などで丁寧にすくい取って捨てたほうがいい。このひと
    • てま手間
    • をかけることで料理がきれいに
    • しあ仕上がり
    • あじ
    • もよくなる。
    When simmering vegetables or meat, as the pot comes to a boil, a brown, cloudy, foamy scum will float to the surface. This scum should be carefully scooped out with a ladle and discarded. This step will make the dish look and taste better. Jreibun
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Names — 3 found

にたま 【煮玉】
Family or surname
1. Nitama
につぼ 【煮坪】
Place
1. Nitsubo
にゆき 【煮雪】
Family or surname
1. Niyuki