Jisho

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Words — 61 found

Suffix
1. simmered with; cooked with​
Noun
2. boiling; boiled dish​
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Ichidan verb, Transitive verb
1. to boil; to simmer; to stew; to seethe​See also 茹でる ゆでる
Wikipedia definition
2. Simmering​Simmering is a food preparation technique in which foods ... Read more
Other forms
烹る 【にる】
Notes
烹る: Rarely-used kanji form.
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Ichidan verb, Intransitive verb
1. to be boiled; to be cooked​
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Godan verb with 'ku' ending, Transitive verb
1. to cook (grains, e.g. rice)​
Godan verb with 'ku' ending, Transitive verb
2. to boil; to simmer; to stew; to seethe​Kansai dialect, See also 煮る
Godan verb with 'ku' ending, Intransitive verb
3. to get angry; to snap​Internet slang
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Ichidan verb, Transitive verb
1. to boil down; to concentrate (soup, milk, stock, etc.)​
Ichidan verb, Transitive verb
2. to reach a conclusion; to conclude a discussion​
Other forms
煮つめる 【につめる】
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にき 煮え切らない
Expressions (phrases, clauses, etc.), I-adjective (keiyoushi)
1. half-cooked; vague; halfhearted; indecisive​
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Godan verb with 'tsu' ending, Intransitive verb
1. to boil; to simmer​
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Godan verb with 'ru' ending, Intransitive verb
1. to be boiled down​
Godan verb with 'ru' ending, Intransitive verb
2. to come to a standstill; to reach an impasse​Colloquial, sometimes considered incorrect
Godan verb with 'ru' ending, Intransitive verb
3. to approach a conclusion (of a discussion, investigation, etc.)​
  • なが長い
  • ぎろん議論
  • は
  • げんじつてき現実的な
  • けつろん結論
  • に
  • につ煮詰まった
  • 。
The long discussion reached a realistic conclusion.
Other forms
煮詰る 【につまる】
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Godan verb with 'tsu' ending, Intransitive verb
1. to boil; to come to a boil​
Godan verb with 'tsu' ending, Intransitive verb
2. to seethe (with rage, etc.); to be furious​
Other forms
煮えたつ 【にえたつ】
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にかえ 煮えくり返る
Godan verb with 'ru' ending, Intransitive verb
1. to boil; to seethe​
Other forms
煮え繰り返る 【にえくりかえる】、煮えくりかえる 【にえくりかえる】
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に 煮えたぎる
Godan verb with 'ru' ending, Intransitive verb
1. to boil; to be boiling hot; to be on a rolling boil​
Other forms
煮え滾る 【にえたぎる】
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Noun
1. sterilization by boiling; sterilisation by boiling​
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Noun
1. (small crunchy) dried sardines​
Wikipedia definition
2. Niboshi​Niboshi (煮干し) are Japanese dried baby sardines (sometimes... Read more
Other forms
煮干し 【にぼし】
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Godan verb with 'mu' ending, Transitive verb
1. to boil well; to stew; to simmer (for a long time)​
Godan verb with 'mu' ending, Transitive verb
2. to cook (various ingredients) together​
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Kanji — 1 found

9.101813819926575
12 strokes. JLPT N1. Jōyō kanji, taught in junior high.
煮
boil, cook
On: シャ
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Sentences — 59 found

  • jreibun/65/2
      野菜や
    • にく肉
    • を
    • にこ煮込む
    • とき、
    • なべ鍋
    • が
    • ふっとう沸騰
    • すると
    • ちゃいろ茶色く
    • にご濁った
    • あわじょう泡状
    • の
    • あく灰汁
    • が浮かんでくるので、
    • たま玉じゃくし
    • などで丁寧にすくい取って捨てたほうがいい。このひと
    • てま手間
    • をかけることで料理がきれいに
    • しあ仕上がり
    • 、
    • あじ味
    • もよくなる。
    When simmering vegetables or meat, as the pot comes to a boil, a brown, cloudy, foamy scum will float to the surface. This scum should be carefully scooped out with a ladle and discarded. This step will make the dish look and taste better. — Jreibun
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Names — 3 found

につぼ 【煮坪】
Place
1. Nitsubo​
にたま 【煮玉】
Family or surname
1. Nitama​
にゆき 【煮雪】
Family or surname
1. Niyuki​