Words — 17 found
さかな
肴
1. appetizer or snack served with drinks
2. performance to liven up a bar; conversation to liven up a partyOnly applies to 肴
酒菜 【さかな】
やざかな
焼き魚
1. grilled fishFood, cooking
焼魚 【やきざかな】、焼肴 【やきざかな】、焼き肴 【やきざかな】
焼肴: Rarely-used kanji form. 焼き肴: Rarely-used kanji form.
しざかな
強い肴
1. side dish served in order to encourage the consumption of alcohol (kaiseki cuisine)See also 懐石料理
1. vinegared appetizer
さけさかな
酒の肴
1. appetizer or snack served with drinks; accompaniment to an (alcoholic) drink
酒のさかな 【さけのさかな】
1. fish simmered with soy sauce (and sugar)Food, cooking
1. uncommon and delicious meal
そしゅそこう
粗酒粗肴
1. cheap wines and unpalatable dishes (a modest (self-deprecating) way of offering a meal to a guest)
しゅこう
酒肴
1. food and (alcoholic) drinks; food eaten with an alcoholic drink; accompaniment to a drink
酒肴 【さけさかな】