Jisho

×

6 strokes
Radical:
meat 肉 (⺼)
Parts:
meat
Kun:
しし
On:
ニク
Jōyō kanji, taught in grade 2
JLPT level N4
986 of 2500 most used kanji in newspapers

Speed

Stroke order

On reading compounds

  • 肉 【ニク】 flesh, meat, flesh (of a fruit), pulp, the physical body (as opposed to the spirit), flesh, thickness, content, substance, flesh, ink pad
  • 肉親 【ニクシン】 blood relationship, blood relative
  • 食肉 【ショクニク】 meat (for consumption)
  • 中肉 【チュウニク】 medium build, meat of medium quality

Kun reading compounds

  • 肉 【しし】 flesh (esp. of an animal), meat
  • 肉合い 【ししあい】 fleshiness, plumpness
  • 鹿 【かのしし】 venison, deer
  • 脯 【ほしし】 dried meat, jerky

Readings

Mandarin Chinese (pinyin):
rou4
Korean:
yug, yu

Spanish

  • carne

Portuguese

  • carne

French

  • chair
  • viande
297 A Guide To Reading and Writing Japanese (Florence Sakade)
209 A Guide To Reading and Writing Japanese 3rd edition (Henshall, Seeley and De Groot)
365 A Guide To Remembering Japanese Characters (Kenneth G. Henshall)
779 A New Dictionary of Kanji Usage
3724 Classic Nelson (Andrew Nelson)
533 Essential Kanji (P.G. O’Neill)
241 Japanese Kanji Flashcards (Max Hodges and Tomoko Okazaki)
2.1 Japanese for Busy People
223 Kanji and Kana (Spahn and Hadamitzky)
223 Kanji and Kana, 2nd Edition (Spahn and Hadamitzky)
561 Kanji in Context (Nishiguchi and Kono)
1010 Kodansha Compact Kanji Guide
3966 Kodansha Kanji Dictionary (Jack Halpern)
2042 Kodansha Kanji Learner’s Dictionary (Jack Halpern)
2756 Kodansha Kanji Learner’s Dictionary, 2nd Edition (Jack Halpern)
1031 Les Kanjis dans la tete (Yves Maniette)
29236 Morohashi
3200 New Japanese English Character Dictionary (Jack Halpern)
4753 New Nelson (John Haig)
1022 Remembering The Kanji (James Heisig)
1098 Remembering The Kanji, 6th edition (James Heisig)
134 Tuttle Kanji Cards (Alexander Kask)
1653 2001 Kanji
2a4.20 The Kanji Dictionary
3-4-2 SKIP code
4-6-4 SKIP code
3-2-4 SKIP code
4022.7 Four corner code
1-38-89 JIS X 0208-1997 kuten code
8089 Unicode hex code

5 strokes
Radical:
water 水 (氵, 氺)
Parts:
soup, juice, broth, sap, gravy, pus
Kun:
しる-しるつゆ
On:
ジュウ
Jōyō kanji, taught in junior high
JLPT level N1
1843 of 2500 most used kanji in newspapers

Speed

Stroke order

On reading compounds

  • 汁液 【ジュウエキ】 juice
  • 果汁 【カジュウ】 fruit juice
  • 胆汁 【タンジュウ】 bile, gall

Kun reading compounds

  • 汁 【しる】 juice, sap, soup, broth, (dipping) sauce
  • 汁気 【しるけ】 juice
  • 魚汁 【いしる】 ishiru, ishiri, fish sauce made of salted and fermented sardines, mackerel, or squid; specialty of the Noto Peninsula
  • 藍汁 【あいしる】 mixture of lime and fermented indigo leaves after the indigo dye has precipitated from the leaves (byproduct in the process of creating indigo dye)
  • 汁 【しる】 juice, sap, soup, broth, (dipping) sauce
  • 汁だく 【つゆだく】 soupy, containing more broth or sauce than usual (of gyudon, etc.)
  • お汁 【おつゆ】 broth, soup (esp. miso soup)
  • 蕎麦つゆ 【そばつゆ】 soba dipping sauce

Readings

Mandarin Chinese (pinyin):
zhi1
Korean:
jeub, jib

Spanish

  • sopa
  • jugo
  • caldo
  • salsa

Portuguese

  • sopa
  • suco
  • caldo
  • graxa
  • molho (carne)
  • pus

French

  • soupe
  • jus
  • bouillon
  • sève
  • pus
1361 A Guide To Remembering Japanese Characters (Kenneth G. Henshall)
1502 A New Dictionary of Kanji Usage
2485 Classic Nelson (Andrew Nelson)
1848 Essential Kanji (P.G. O’Neill)
1457 Japanese Kanji Flashcards (Max Hodges and Tomoko Okazaki)
1794 Kanji and Kana (Spahn and Hadamitzky)
1930 Kanji and Kana, 2nd Edition (Spahn and Hadamitzky)
1399 Kanji in Context (Nishiguchi and Kono)
1157 Kodansha Compact Kanji Guide
227 Kodansha Kanji Dictionary (Jack Halpern)
144 Kodansha Kanji Learner’s Dictionary (Jack Halpern)
173 Kodansha Kanji Learner’s Dictionary, 2nd Edition (Jack Halpern)
142 Les Kanjis dans la tete (Yves Maniette)
17104 Morohashi
195 New Japanese English Character Dictionary (Jack Halpern)
3035 New Nelson (John Haig)
140 Remembering The Kanji (James Heisig)
150 Remembering The Kanji, 6th edition (James Heisig)
1050 Tuttle Kanji Cards (Alexander Kask)
355 2001 Kanji
3a2.1 The Kanji Dictionary
1-3-2 SKIP code
3410.0 Four corner code
1-29-33 JIS X 0208-1997 kuten code
6c41 Unicode hex code