えいよう
栄養
1. nutrition; nourishment
2. NutritionNutrition (also called nourishment or aliment) is the provision, to cells and organisms, of the materials necessary (in the form of food) to support life. Many common health problems can be prevented or alleviated with a healthy diet. The diet of an organism is what it eats, which is largely determined by the perceived palatability of foods. Dietitians are health professionals who specialize in human nutrition, meal planning, economics, and preparation.
Read “Nutrition” on English Wikipedia
Read “栄養” on Japanese Wikipedia
Read “Nutrition” on DBpedia
Read “Nutrition” on English Wikipedia
Read “栄養” on Japanese Wikipedia
Read “Nutrition” on DBpedia
営養 【えいよう】
営養: Rarely-used kanji form.
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