Jisho

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Noun
1. dry-heat sterilization; hot-air sterilization
Wikipedia definition
2. Dry heat sterilizationDry heat sterilization of an article is one of the earliest forms of sterilization practiced. Dry heat, as the name indicates, utilizes hot air that is either free from water vapour, or has very little of it, and where this moisture plays a minimal or no role in the process of sterilization.
Read “Dry heat sterilization” on English Wikipedia
Read “乾熱滅菌” on Japanese Wikipedia
Read “Dry heat sterilization” on DBpedia

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