Jisho

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Words — 46 found

Noun
1. miso; fermented condiment usu. made from soybeans​Food, cooking
Noun
2. innards (from crabs, shrimps, etc.) resembling miso​
Noun
3. key point; main point; good part (of something)​Usually written using kana alone, usu. as ミソ
  • この
  • でんしじしょ電子辞書
  • は
  • けいたい携帯
  • しやすい
  • ところ
  • が
  • みそ味噌
  • です
  • 。
The good thing about this electronic dictionary is that it's easy to carry.
Noun
4. weakling; weak person​Derogatory, See also 泣き味噌, See also 弱味噌
Expressions (phrases, clauses, etc.)
5. try​Usually written using kana alone, Slang, Jocular, humorous term, See also 見る, imperative; after the -te form of a verb; pun on 見ろ
Wikipedia definition
6. Miso​is a traditional Japanese seasoning produced by fermentin... Read more
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Noun
1. miso, fried soybeans and vegetables seasoned with sake and sugar​Food, cooking
Wikipedia definition
2. Tekka​Tekka is the name for a certain miso-condiment that consi... Read more
Other forms
鉄火みそ 【てっかみそ】
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Noun
1. brown meat (crab); miso-like paste found inside a crab's (and arthropods in general) intestinal area​Usually written using kana alone
Noun
2. miso mixed with crab innards or scraps​Food, cooking, Usually written using kana alone
Other forms
蟹味噌 【かにみそ】
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Noun
1. miso mixed with sugar and sake, thickened by stirring over low heat​Food, cooking
Other forms
練りみそ 【ねりみそ】
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Noun
1. miso mixed with mustard​Food, cooking
Other forms
からし味噌 【からしみそ】、芥子味噌 【からしみそ】
Notes
芥子味噌: Rarely-used kanji form.
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Noun
1. hatcho miso; dark miso variety produced in Aichi Prefecture​Food, cooking
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Noun
1. salted rice-bran paste for pickling​Food, cooking, Usually written using kana alone, See also ぬか漬け
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Noun
1. miso with sugar, sake, yuzu juice and skin​Food, cooking, See also 練り味噌, esp. ゆずみそ
Noun
2. hollowed out yuzu stuffed with miso and yuzu juice then baked​Food, cooking, esp. ゆみそ
Other forms
柚味噌 【ゆずみそ】、柚味噌 【ゆみそ】
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あみそ 合わせ味噌
Noun
1. mixed miso (e.g. white and red)​Food, cooking
Other forms
合わせみそ 【あわせみそ】
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Noun
1. crybaby​Usually written using kana alone
Other forms
泣きみそ 【なきみそ】
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Noun
1. miso mixed with pork; pork miso​Food, cooking
Other forms
豚みそ 【ぶたみそ】
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Noun
1. miso mixed with minced great burdock, ginger, etc. and sweetened with sugar​Food, cooking, See also 味噌
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Noun
1. barley miso​Food, cooking, See also 味噌
Other forms
田舎みそ 【いなかみそ】
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Na-adjective (keiyodoshi)
1. severely (criticize, run down, etc.); terribly; harshly; scathingly​Usually written using kana alone
Na-adjective (keiyodoshi)
2. unable to differentiate the good from the bad; (valuable and worthless things) treated the same​Usually written using kana alone
Other forms
クソミソ
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みそ かつお味噌
Noun
1. bonito miso; miso mixed with bonito​See also 味噌, See also 鰹
Other forms
鰹味噌 【かつおみそ】、カツオ味噌 【カツオみそ】
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Noun
1. Saikyo miso; Kyoto-style sweet white miso esp. used for pickling fish​Food, cooking
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みそ おかず味噌
Noun
1. miso eaten as it is; neat miso as an accompaniment​Food, cooking
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Noun
1. paste of miso, ground toasted sesame seeds, mirin, etc.​Food, cooking, See also 練り味噌
Other forms
胡麻味噌 【ごまみそ】
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Noun
1. grilled miso​Food, cooking, See also 味噌
Other forms
焼味噌 【やきみそ】
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Kanji — 1 found

81.81818181818183
14 strokes. Jinmeiyō kanji.
噌
boisterous
On: ソウ、 ショウ、 ソ
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Names — 8 found

いちそ 【一噌】
Family or surname
1. Ichiso​
いっそ 【一噌】
Family or surname
1. Isso​
いっそう 【一噌】
Family or surname
1. Issou​
More Names >