てっかみそ
鉄火味噌
1. miso, fried soybeans and vegetables seasoned with sake and sugar
2. TekkaTekka is the name for a certain miso-condiment that consists of a number of root vegetables which have been stir-fried and boiled to a concentrated powder. Traditional preparation time used to be 16 hours (on a low fire), yet speedier preparation is possible.
Read “Tekka” on English Wikipedia
Read “鉄火味噌” on Japanese Wikipedia
Read “Tekka” on DBpedia
Read “Tekka” on English Wikipedia
Read “鉄火味噌” on Japanese Wikipedia
Read “Tekka” on DBpedia
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