Jisho

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Words — 1 found

Noun
1. leftover pieces (when slicing meat, fish, cake, etc.); shaved meat; end pieces
Noun
2. clipping
Other forms
切り落し 【きりおとし】切落し 【きりおとし】切落とし 【きりおとし】
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Kanji — 2 found

1.4132528806659157
4 strokes. JLPT N4. Jōyō kanji, taught in grade 2.
cut, cutoff, be sharp
On: セツ サイ
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1.8319944749372976
12 strokes. JLPT N3. Jōyō kanji, taught in grade 3.
fall, drop, come down, village, hamlet
On: ラク
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