1. Hydration reactionIn organic chemistry, a hydration reaction is a chemical reaction in which a hydroxyl group (OH) and a hydrogen cation are added to the two carbon atoms bonded together in the carbon-carbon double bond which makes up an alkene functional group. The reaction usually runs in a strong acidic, aqueous solution. Hydration differs from hydrolysis in that hydrolysis cleaves the non-water component in two. Hydration leaves the non-water component intact.
Read “Hydration reaction” on English Wikipedia
Read “水和反応” on Japanese Wikipedia
Read “Hydration reaction” on DBpedia
Read “Hydration reaction” on English Wikipedia
Read “水和反応” on Japanese Wikipedia
Read “Hydration reaction” on DBpedia
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