Words — 49 found
あおぬた
青饅
1. salad of fish and vegetables, dressed with crushed mustard leaves and greens seasoned with sake lees, miso and vinegarFood, cooking
青ぬた 【あおぬた】
しらあ
白和え
1. salad dressed with tofu, white sesame, and white misoFood, cooking
白和え 【しろあえ】、白韲え 【しらあえ】、白韲え 【しろあえ】
しろあえ: Irregular kana usage. 白韲え: Rarely-used kanji form. しろあえ: Irregular kana usage. 白韲え: Rarely-used kanji form.
みそあ
味噌和え
1. salad (or fish, etc.) dressed with misoFood, cooking
味噌韲え 【みそあえ】
味噌韲え: Rarely-used kanji form.
1. salad plate; plate of salad
のぢしゃ
野萵苣
1. corn salad (Valerianella olitoria); lamb's lettuceUsually written using kana alone
野萵苣 【のぢさ】、ノヂシャ
ボリュームサラダ
1. large salad; filling saladWasei, word made in Japan, From English “volume salad”. Wasei (word made in Japan)
ボリューム・サラダ
なまはるま
生春巻き
1. fresh spring roll (i.e. not fried); summer roll; Vietnamese salad rollFood, cooking
生春巻 【なまはるまき】
う
鰻ざく
1. finely sliced eel and cucumber salad, dressed in sake, soy sauce and vinegarFood, cooking
鰻作 【うざく】
ワードサラダ
1. word salad (symptom of neurological disorder)Medicine
2. word salad (nonsensical computer-generated text)Computing
ワード・サラダ