Jisho

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Noun
1. fresh spring roll (i.e. not fried); summer roll; Vietnamese salad rollFood, cooking
Wikipedia definition
2. Summer rollA gỏi cuốn, Vietnamese Spring Roll, summer roll, Vietnamese salad roll, or fresh roll (Vietnamese: nem cuốn or gỏi cuốn; literally "salad roll") is a Vietnamese dish consisting of pork, prawn, herbs, bún, and other ingredients wrapped in Vietnamese bánh tráng. They are served at room temperature, and are not deep fried. It is listed at number 30 on World's 50 most delicious foods complied by CNN Go in 2011.
Read “Summer roll” on English Wikipedia
Read “生春巻き” on Japanese Wikipedia
Read “Summer roll” on DBpedia
Other forms
生春巻 【なまはるまき】

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