Words — 47 found
ラーメン
拉麺
1. ramen; Chinese-style noodlesUsually written using kana alone, From Chinese “lāmiàn”
拉麺 【らーめん】、拉麺 【らあめん】、老麺 【ラーメン】、老麺 【らーめん】、老麺 【らあめん】
らーめん: Irregular kana usage. らあめん: Irregular kana usage. らーめん: Irregular kana usage. らあめん: Irregular kana usage.
めん
きし麺
1. noodles made in flat stripsFood, cooking, Usually written using kana alone
棊子麺 【きしめん】、碁子麺 【きしめん】
けいらんそうめん
鶏卵素麺
1. sweet of egg yolks drawn into strands and boiled in sugar syrup (orig. from Portugal); angel hair; fios de ovosSee also 南蛮菓子 なんばんがし
チャーメン
炒麺
1. chow mein; fried noodlesFood, cooking, Usually written using kana alone, From Chinese
炒麺 【チャオミエン】、炒麺 【チャオミェン】
1. Chinese-style stir-fried vegetable noodle soupFood, cooking, Usually written using kana alone, From Chinese “tāngmiàn”
なまめん
生麺
1. raw noodles; uncooked noodlesFood, cooking
2. fresh noodlesFood, cooking
生めん 【なまめん】、生麺 【せいめん】
1. flat noodles; ribbon pasta (fettuccine, etc.)
1. dried noodles
メン
チャーシュー麺
1. ramen soup topped with slices of roasted porkFood, cooking, From Chinese “chāshāo miàn”
叉焼麺 【チャーシューメン】
1. thick noodles; thick pasta