Jisho

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Words — 47 found

Noun
1. dispensable chopsticks; throwaway chopsticks
Other forms
割箸 【わりばし】割りばし 【わりばし】わり箸 【わりばし】
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Noun
1. long chopsticks (for cooking, serving, etc.)
Wikipedia definition
2. SaibashiSaibashi (菜箸; さいばし) are Japanese kitchen chopsticks used ... Read more
Other forms
菜ばし 【さいばし】
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Noun
1. sticking chopsticks upright into a bowl of rice (a breach of etiquette)See also 一本箸
Other forms
立箸 【たてばし】
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Noun
1. holding one's chopsticks in one's mouth (a breach of etiquette)
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Noun
1. festive chopsticks; thick round chopsticks used on festive occasions
Other forms
祝箸 【いわいばし】
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Noun
1. taking food with one's chopsticks upside down (a breach of etiquette)
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Noun
1. skewering one's food with a chopstick in order to pick it up (a breach of etiquette)
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Noun
1. drawing a dish towards oneself using one's chopsticks (a breach of etiquette)
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Noun
1. aligning one's chopsticks by tapping them on the table, a dish, etc. (a breach of etiquette)
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Noun
1. pushing away food one does not want to eat with one's chopsticks (a breach of etiquette)
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Noun
1. passing food from one person's chopsticks to another's (a breach of etiquette)
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Noun
1. hovering one's chopsticks back and forth over side dishes, when trying to choose which one to take (a breach of etiquette)See also 惑い箸
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Noun
1. pointing towards someone or something with one's chopsticks (a breach of etiquette)
Other forms
指箸 【さしばし】
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Noun
1. ringing one's chopsticks against a dish (in order to request seconds, etc.) (a breach of etiquette)
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Noun
1. resting one's chopsticks across the top of one's bowl (a breach of etiquette)
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Noun
1. hovering one's chopsticks back and forth over side dishes, when trying to choose which one to take (a breach of etiquette)See also 迷い箸
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Kanji — 1 found

62.694922031187524
15 strokes. Jōyō kanji, taught in junior high.
chopsticks
Kun: はし
On: チョ チャク
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Names — 66 found

ちょう 【箸】
Unclassified name
1. Chou
とし 【箸】
Unclassified name
1. Toshi
はし 【箸】
Family or surname
1. Hashi
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