Jisho

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Words — 5 found

せんぎ 千切り
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Noun
1. finely cut strips (of vegetables); shredded vegetables​
Wikipedia definition
2. Julienning​Julienne is a culinary knife cut in which the food item i... Read more
Other forms
繊切り 【せんぎり】
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え ちぎり絵
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Noun
1. chigiri-e; collage of pieces of colored paper​
Wikipedia definition
2. Chigiri-e​is a technique using coloured paper torn to create images... Read more
Other forms
千切り絵 【ちぎりえ】
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せんぎだいこん 千切り大根
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Noun
1. dried radish strips​
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と ちぎり取る
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Godan verb with 'ru' ending, Transitive verb
1. to tear off; to rip off​
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千切り取る 【ちぎりとる】、千切りとる 【ちぎりとる】
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せんぎ 千切りキャベツ
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Noun
1. thinly shredded cabbage​
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Kanji — 2 found

0.5670459089091636
3 strokes. JLPT N5. Jōyō kanji, taught in grade 1.
千
thousand
Kun: ち
On: セン
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1.4132528806659157
4 strokes. JLPT N4. Jōyō kanji, taught in grade 2.
切
cut, cutoff, be sharp
Kun: き.る、 -き.る、 き.り、 -き.り、 -ぎ.り、 き.れる、 -き.れる、 き.れ、 -き.れ、 -ぎ.れ
On: セツ、 サイ
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Sentences — 2 found

  • 74246
      1/4
    • カット
    • の
    • はくさい白菜
    • を
    • ふと太め
    • の
    • せんぎ千切り
    • に
    • ザクザク
    • き切る
      • 。
    Cut the quartered pak-choi into, slightly wide, strips. — Tatoeba
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