1314 | A Guide To Remembering Japanese Characters (Kenneth G. Henshall) |
954 | A New Dictionary of Kanji Usage |
682 | Classic Nelson (Andrew Nelson) |
1139 | Essential Kanji (P.G. O’Neill) |
360 | Japanese Kanji Flashcards (Max Hodges and Tomoko Okazaki) |
654 | Japanese Names (P.G. O’Neill) |
881 | Kanji and Kana (Spahn and Hadamitzky) |
902 | Kanji and Kana, 2nd Edition (Spahn and Hadamitzky) |
1319 | Kanji in Context (Nishiguchi and Kono) |
192 | Kodansha Compact Kanji Guide |
1625 | Kodansha Kanji Dictionary (Jack Halpern) |
855 | Kodansha Kanji Learner’s Dictionary (Jack Halpern) |
1171 | Kodansha Kanji Learner’s Dictionary, 2nd Edition (Jack Halpern) |
424 | Les Kanjis dans la tete (Yves Maniette) |
1969 | Morohashi |
1275 | New Japanese English Character Dictionary (Jack Halpern) |
480 | New Nelson (John Haig) |
417 | Remembering The Kanji (James Heisig) |
446 | Remembering The Kanji, 6th edition (James Heisig) |
1154 | Tuttle Kanji Cards (Alexander Kask) |
Jōyō kanji, taught in junior high
JLPT level N2
1031 of 2500 most used kanji in newspapers
Stroke order
On reading compounds
- 刺 【シ】 calling card
- 刺激 【シゲキ】 stimulus, stimulation, irritation (esp. of the body, e.g. skin, eyes), impetus, impulse, stimulus, spur, incentive, encouragement, stimulation, motivation, provocation, excitement, thrill
- 牛刺 【ギュウサシ】 sliced raw beef
- 肉刺し 【ニクサシ】 fork
Kun reading compounds
- 刺す 【さす】 to pierce, to stab, to prick, to stick, to thrust, to sting, to bite, to sew, to stitch, to embroider, to pole (a boat), to catch (with a limed pole), to put (a runner) out, to pick off
- 刺刀 【さすが】 dagger
- 刺さる 【ささる】 to stick into (of something with a sharp point), to prick, to pierce, to get stuck (in), to lodge (in), to resonate emotionally, to move
- 刺し 【さし】 grain thief, sharpened tube for testing rice in bags, sashimi (sliced raw fish), stabbing, piercing, pricking
- 刺身 【さしみ】 sashimi (raw sliced fish, shellfish or crustaceans)
- 牛刺 【ぎゅうさし】 sliced raw beef
- 肉刺し 【にくさし】 fork
- 刺し 【さし】 grain thief, sharpened tube for testing rice in bags, sashimi (sliced raw fish), stabbing, piercing, pricking
- 刺身 【さしみ】 sashimi (raw sliced fish, shellfish or crustaceans)
- 牛刺 【ぎゅうさし】 sliced raw beef
- 肉刺し 【にくさし】 fork
- 刺 【とげ】 thorn, spine, prickle, splinter (esp. lodged in one's flesh), hard sharp item (esp. lodged in one's throat, e.g. fish bone), biting words
- 棘魚 【とげうお】 stickleback (Gasterosteidae spp.)
- 刺々 【とげとげ】 sharply, harshly, stingingly
Readings
- Korean:
- ja, cheog
Spanish
- espina
- punzar
- pinchar
- apuñalar
- tarjeta de visita
Portuguese
- espinho
- furar
- esfaquear
- picar
- picar cartão
French
- piquer
- coudre
- enfoncer
- percer
- tailler
- épine
- carte de visite
1543 | 2001 Kanji |
2f6.2 | The Kanji Dictionary |
1-6-2 | SKIP code |
5290.0 | Four corner code |
1-27-41 | JIS X 0208-1997 kuten code |
523a | Unicode hex code |
Jōyō kanji, taught in grade 6
JLPT level N1
560 of 2500 most used kanji in newspapers
Stroke order
On reading compounds
- 激 【ゲキ】 extremely, terrifically, super
- 激化 【ゲキカ】 intensification, aggravation
- 憤激 【フンゲキ】 fury, flying into a rage, outrage
- 矯激 【キョウゲキ】 radical, extreme, eccentric
Kun reading compounds
- 激しい 【はげしい】 violent, furious, tempestuous, extreme, intense, fierce, strong, fervent, vehement, incessant, relentless, precipitous, steep
Readings
- Korean:
- gyeog
Spanish
- violento
- furioso
Portuguese
- violento
- obtem excitado
- enraged
- chafe
- incita
French
- violent
- s'exciter
- enragé
- s'énerver
- inciter
859 | A Guide To Reading and Writing Japanese 3rd edition (Henshall, Seeley and De Groot) |
1210 | A Guide To Remembering Japanese Characters (Kenneth G. Henshall) |
596 | A New Dictionary of Kanji Usage |
2712 | Classic Nelson (Andrew Nelson) |
1365 | Essential Kanji (P.G. O’Neill) |
1506 | Japanese Kanji Flashcards (Max Hodges and Tomoko Okazaki) |
1017 | Kanji and Kana (Spahn and Hadamitzky) |
1056 | Kanji and Kana, 2nd Edition (Spahn and Hadamitzky) |
1039 | Kanji in Context (Nishiguchi and Kono) |
1254 | Kodansha Compact Kanji Guide |
955 | Kodansha Kanji Dictionary (Jack Halpern) |
534 | Kodansha Kanji Learner’s Dictionary (Jack Halpern) |
696 | Kodansha Kanji Learner’s Dictionary, 2nd Edition (Jack Halpern) |
509 | Les Kanjis dans la tete (Yves Maniette) |
18438 | Morohashi |
776 | New Japanese English Character Dictionary (Jack Halpern) |
3350 | New Nelson (John Haig) |
497 | Remembering The Kanji (James Heisig) |
536 | Remembering The Kanji, 6th edition (James Heisig) |
990 | Tuttle Kanji Cards (Alexander Kask) |
366 | 2001 Kanji |
3a13.1 | The Kanji Dictionary |
1-3-13 | SKIP code |
3814.0 | Four corner code |
1-23-67 | JIS X 0208-1997 kuten code |
6fc0 | Unicode hex code |
stinking, ill-smelling, suspicious looking, odor, savor, fragrance, be fragrant, stink, glow, be bright
Jōyō kanji, taught in junior high
JLPT level N1
1760 of 2500 most used kanji in newspapers
Stroke order
On reading compounds
- 臭 【シュウ】 -smell, stinking of, smacking of, hinting of
- 臭覚 【シュウカク】 the sense of smell
- 体臭 【タイシュウ】 body odor, body odour, personal odor, personal odour, characteristic (of someone)
- 異臭 【イシュウ】 offensive smell, off-flavor, off-flavour
Kun reading compounds
- 臭い 【くさい】 stinking, smelly, suspicious, fishy, clumsy, unskilled, smelling of, looking like, appearing like, smacking of, -ish
- 臭い玉 【においだま】 tonsil stone, tonsillolith, scent ball
- 匂う 【におう】 to be fragrant, to smell (good), to stink, to smell (bad), to glow, to be bright, to smack of, to show hints of
- 匂い 【におい】 odour, odor, scent, smell, stench, aura, whiff, smacks of ..., sense, flavour, flavor
- 匂いがする 【においがする】 to smell, to smell of, to have a smell
Readings
- Korean:
- chwi
Spanish
- peste
- hedor
- mal olor
- apestar
- oler mal
Portuguese
- fedendo
- cheiro de doença
- parecer suspeito
- odor
- cheiro
- fragrância
- cheirar
- feder
- brilhar
- brilhante
French
- sentir mauvais
- malodorant
- odeur
- saveur
- parfum
- puer
- aspect louche
- brillant
1356 | A Guide To Remembering Japanese Characters (Kenneth G. Henshall) |
1409 | A New Dictionary of Kanji Usage |
3842 | Classic Nelson (Andrew Nelson) |
1308 | Essential Kanji (P.G. O’Neill) |
1684 | Japanese Kanji Flashcards (Max Hodges and Tomoko Okazaki) |
1244 | Kanji and Kana (Spahn and Hadamitzky) |
1310 | Kanji and Kana, 2nd Edition (Spahn and Hadamitzky) |
1285 | Kanji in Context (Nishiguchi and Kono) |
1588 | Kodansha Compact Kanji Guide |
3261 | Kodansha Kanji Dictionary (Jack Halpern) |
1682 | Kodansha Kanji Learner’s Dictionary (Jack Halpern) |
2289 | Kodansha Kanji Learner’s Dictionary, 2nd Edition (Jack Halpern) |
123 | Les Kanjis dans la tete (Yves Maniette) |
30103P | Morohashi |
2633 | New Japanese English Character Dictionary (Jack Halpern) |
4901 | New Nelson (John Haig) |
122 | Remembering The Kanji (James Heisig) |
128 | Remembering The Kanji, 6th edition (James Heisig) |
1290 | Tuttle Kanji Cards (Alexander Kask) |
863 | 2001 Kanji |
5c4.3 | The Kanji Dictionary |
2-6-3 | SKIP code |
2643.0 | Four corner code |
1-29-13 | JIS X 0208-1997 kuten code |
81ed | Unicode hex code |