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Words — 118 found

みそに 味噌煮
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Noun, Noun which may take the genitive case particle 'no'
1. food cooked in miso; cooking in miso​Food, cooking
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なべ もつ鍋
Common word Links
Noun
1. hot pot stew made with offal, vegetables and (often) miso​Food, cooking, See also もつ
Wikipedia definition
2. Motsunabe​is a type of nabemono in Japanese cuisine, which is made ... Read more
Other forms
モツ鍋 【モツなべ】
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みそかす 味噌粕
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Noun
1. miso lees; miso strainings; miso dregs​See also 味噌っかす
Noun
2. worthless thing; good-for-nothing​See also 味噌っかす
Noun
3. child who is left out of games; child who is made light of; child treated unequally by peers​See also 味噌っかす
Other forms
味噌糟 【みそかす】、味噌滓 【みそかす】
Notes
味噌糟: Rarely-used kanji form. 味噌滓: Rarely-used kanji form.
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てっかみそ 鉄火味噌
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Noun
1. miso, fried soybeans and vegetables seasoned with sake and sugar​Food, cooking
Wikipedia definition
2. Tekka​Tekka is the name for a certain miso-condiment that consi... Read more
Other forms
鉄火みそ 【てっかみそ】
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あか 赤だし
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Noun
1. soup made with red miso paste; red miso soup​Food, cooking
Other forms
赤出汁 【あかだし】、赤出し 【あかだし】
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ぞうすい 雑炊
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Noun
1. rice gruel containing vegetables, fish, etc., and seasoned with miso or soy sauce​See also おじや
Wikipedia definition
2. Zosui​Zōsui (雑炊) is a Japanese rice soup made from pre-cooked r... Read more
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みそづ 味噌漬け
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Noun
1. meat, fish or vegetables preserved in miso; preserving in miso​Food, cooking, See also 味噌
Other forms
みそ漬け 【みそづけ】
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ねみそ 練り味噌
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Noun
1. miso mixed with sugar and sake, thickened by stirring over low heat​Food, cooking
Other forms
練りみそ 【ねりみそ】
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さくらみそ 桜味噌
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Noun
1. miso mixed with minced great burdock, ginger, etc. and sweetened with sugar​Food, cooking, See also 味噌
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みそ ゆず味噌
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Noun
1. miso with sugar, sake, yuzu juice and skin​Food, cooking, See also 練り味噌, esp. ゆずみそ
Noun
2. hollowed out yuzu stuffed with miso and yuzu juice then baked​Food, cooking, esp. ゆみそ
Other forms
柚味噌 【ゆずみそ】、柚味噌 【ゆみそ】
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みそだる 味噌樽
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Noun
1. miso barrel​
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みそだま 味噌玉
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Noun
1. miso ball​Food, cooking, See also 玉味噌
Other forms
みそ玉 【みそだま】
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じる さつま汁
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Noun
1. miso soup with pork or chicken (originally boned chicken chunks) with daikon, carrots, great burdock or sweet potatoes; meat chowder​Food, cooking
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薩摩汁 【さつまじる】
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おみおつけ 御御御付
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Noun
1. miso soup​Polite (teineigo) language, Usually written using kana alone, See also 味噌汁
Other forms
御御御付け 【おみおつけ】、御味御汁 【おみおつけ】、御味御付 【おみおつけ】
Notes
御味御汁: Rarely-used kanji form. 御味御付: Rarely-used kanji form.
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たまみそ 玉味噌
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Noun
1. miso ball​Food, cooking, See also 味噌
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みそ 味噌カツ
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Noun
1. miso katsu; tonkatsu covered in a miso-based sauce​Food, cooking
Other forms
みそかつ
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うおみそ 魚味噌
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Noun
1. miso mixed with fish (often sea bream)​Food, cooking, See also 味噌
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からしみそ 辛子味噌
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Noun
1. miso mixed with mustard​Food, cooking
Other forms
からし味噌 【からしみそ】、芥子味噌 【からしみそ】
Notes
芥子味噌: Rarely-used kanji form.
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なっとうじる 納豆汁
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Noun
1. miso soup with natto​
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ごじる 呉汁
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Noun
1. gojiru; miso soup with ground soybeans​See also 豆汁 ご
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