Jisho

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ぞうすい 雑炊
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Noun
1. rice gruel containing vegetables, fish, etc., and seasoned with miso or soy sauce​See also おじや
Wikipedia definition
2. Zosui​Zōsui (雑炊) is a Japanese rice soup made from pre-cooked rice and water. Okayu, which is a similar dish to Zosui, is rice cooked to a watery consistency. Zosui (which is also called ojiya, a name considered to have originated from the Spanish word Olla) and Okayu, while similar, are two separate dishes.
Read “Zosui” on English Wikipedia
Read “雑炊” on Japanese Wikipedia
Read “Zosui” on DBpedia

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