1. Chili pepperChili pepper (also chile pepper or chilli pepper, from Nahuatl chilli) is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae. The term in British English and in Australia, New Zealand, India, Malaysia and other Asian countries is just chilli without pepper. Chili peppers originated in the Americas. After the Columbian Exchange, many cultivars of chili pepper spread across the world, used in both food and medicine.
Read “Chili pepper” on English Wikipedia
Read “唐辛子” on Japanese Wikipedia
Read “Chili pepper” on DBpedia
Read “Chili pepper” on English Wikipedia
Read “唐辛子” on Japanese Wikipedia
Read “Chili pepper” on DBpedia
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