Kanji — 6 found
20.34386245501799
9 strokes.
JLPT N2.
Jōyō kanji, taught in junior high.
wither,
die,
dry up,
be seasoned
On:
コ
100.0
15 strokes.
a piece of one foot two inches dried seasoned meat,
to paste up,
to attach to,
to stick up,
to glue,
rotten fat,
grease, lard, etc.,
bowels
100.0
17 strokes.
to wrinkle,
to contract,
beautiful,
elegant,
dried and seasoned meat,
excellent food,
delicacies