Words — 9 found
あ
和え
1. food with dressing on it (e.g. salad)See also 和える, when a suffix, follows a word indicating the type of dressing
韲え 【あえ】、合え 【あえ】
合え: Irregular kanji usage.
1. skewering one's food with a chopstick in order to pick it up (a breach of etiquette)
1. touching a food with one's chopsticks, then removing them without taking it (a breach of etiquette)
ばし
せせり箸
1. poking one's food around using one's chopsticks; playing with one's food with one's chopsticks (a breach of etiquette)
挵り箸 【せせりばし】
挵り箸: Out-dated kanji or kanji usage.
1. liquid; beverage; drink
2. food with high water content (esp. sorbet or fruit served as a dessert in a kaiseki dinner)See also 懐石
3. gamble; uncertain affair; matter of chance
はしわた
箸渡し
1. passing a bone fragment from one pair of chopsticks to another while placing the remains of the deceased in a funerary urn; two people picking up the same bone fragment with chopsticks at the same time
2. passing food from one pair of chopsticks to another (a breach of etiquette); two people picking up the same piece of food with chopsticks at the same timeSee also 拾い箸
くぎら
食わず嫌い
1. disliking a certain food without having tried it
2. disliking something without having tried it; being prejudiced against; having an instinctive aversion to