Words — 28 found
1. cracker; hard biscuit; hardtack
せんべい
煎餅
1. (Japanese) rice cracker; senbeiFood, cooking, Usually written using kana alone
しお
塩せんべい
1. rice cracker seasoned with soy sauce; salty rice crackerFood, cooking
塩煎餅 【しおせんべい】
せんべい
ぬれ煎餅
1. moist rice cracker; rice cracker covered in a soy-based sauceFood, cooking
濡れ煎餅 【ぬれせんべい】
1. rice cracker
たんさん
炭酸せんべい
1. wafer cracker made with carbonated waterFood, cooking
炭酸煎餅 【たんさんせんべい】
えび
海老せんべい
1. ebisenbei; shrimp-flavored rice crackerFood, cooking, Usually written using kana alone, See also せんべい
海老煎餅 【えびせんべい】
えび
海老せん
1. ebisenbei; shrimp-flavored rice crackerFood, cooking, Usually written using kana alone, Abbreviation, See also えびせんべい
1. ginger-flavored rice cracker (specialty of Ishikawa Prefecture)Food, cooking
かわもの
乾き物
1. dry snacks (e.g. crackers, nuts, dried squid, esp. to go with drinks)Food, cooking
ごぜんたちばな
御前橘
1. Canadian dwarf cornel (Cornus canadensis); bunchberry dogwood; crackerberryUsually written using kana alone
ゴゼンタチバナ