Jisho

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Words — 14 found

Noun
1. pickled daikon radish​Abbreviation, Usually written using kana alone, See also 沢庵漬け
Other forms
沢庵 【たくわん】、タクアン
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Noun, Noun, used as a suffix
1. hermitage; retreat​
Other forms
庵 【いお】、菴 【いおり】、菴 【いお】、廬 【いおり】、廬 【いお】、庵 【あん】、菴 【あん】
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Noun
1. agency for employing servants and arranging marriages (Edo period); mediator; go-between​See also 口入れ屋
Noun
2. flattery; flatterer​
Noun
3. Keian era (1648.2.15-1652.9.18)​Only applies to 慶安
Full name
4. Keian (1427-1508)​
Wikipedia definition
5. Keian​For the Zen Buddhist monk, see Keian Genju (1427-1508). K... Read more
Other forms
慶庵 【けいあん】、慶安 【けいあん】
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づ たくあん漬け
Noun
1. pickled daikon (radish)​
Wikipedia definition
2. Takuan​, also known as takuwan or takuan-zuke, is a popular trad... Read more
Other forms
沢庵漬 【たくあんづけ】、沢庵漬け 【たくあんづけ】、たくあん漬 【たくあんづけ】
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Noun
1. hermit's cell; retreat​
Place
2. Anshitsu​
Other forms
庵室 【あんじつ】
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Noun
1. owner of a hermitage; abbess; prioress; nun in charge of a Buddhist convent​
Other forms
庵主 【あんしゅ】
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Noun
1. part alternation mark; symbol that precedes a song lyric, line of poetry, etc., indicating the beginning of a different vocalist's part​in Unicode as code point U+303D: 〽
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Expressions (phrases, clauses, etc.), Noun
1. Sukkot; Succot; Feast of Tabernacles​
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Noun
1. yūanyaki; grilled fish marinated in soy sauce, mirin, sake and citrus​Food, cooking
Other forms
柚庵焼き 【ゆうあんやき】
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Expressions (phrases, clauses, etc.), Godan verb with 'bu' ending
1. to build oneself a hermitage​
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Kanji — 1 found

69.32136236414526
11 strokes. Jinmeiyō kanji.
庵
hermitage, retreat
Kun: いおり、 いお
On: アン
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