Jisho

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Words — 22 found

Noun, Noun, used as a suffix
1. decoration; ornament; trimmings​
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かざた 飾り立てる
Ichidan verb, Transitive verb
1. to decorate gaudily; to overdecorate; to deck out; to embellish​
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かざつ 飾り付ける
Ichidan verb, Transitive verb
1. to decorate; to display​
Other forms
飾りつける 【かざりつける】
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Noun
1. decoration; arrangement​
Other forms
飾りつけ 【かざりつけ】、飾付 【かざりつけ】
Notes
飾付: Irregular okurigana usage.
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Noun
1. ornament; decoration​
Noun
2. figurehead; leader without real power​
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Noun
1. display window; shop window​See also ショーウインドー
Wikipedia definition
2. De Wallen​De Wallen is the largest, and best-known, red-light distr... Read more
Other forms
飾窓 【かざりまど】
Notes
飾窓: Irregular okurigana usage.
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Noun
1. affectation; showiness; pretence​See also 飾り気
Other forms
飾りっけ 【かざりっけ】
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Noun
1. maker of metallic ornaments​
Other forms
かざり職 【かざりしょく】、錺り職 【かざりしょく】、錺職 【かざりしょく】、飾職 【かざりしょく】
Notes
錺職: Irregular okurigana usage. 飾職: Irregular okurigana usage.
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Noun
1. carriage decorated with gold, silver, gems, etc., for use by Heian-era nobles​Historical term
Other forms
餝り車 【かざりぐるま】
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Noun
1. ornamental writing (esp. initial letters); decorative lettering; fancy script​
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Noun
1. plume; ornamental feather​
Other forms
飾り羽根 【かざりばね】
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かざけ 飾り気のない
Expressions (phrases, clauses, etc.), Noun or verb acting prenominally
1. plain; unaffected; natural; unpretentious; frank; candid​
Other forms
飾り気の無い 【かざりけのない】
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Noun
1. cutting ingredients into decorative shapes (e.g. vegetables)​
Other forms
飾切り 【かざりぎり】
Notes
飾切り: Irregular okurigana usage.
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Noun
1. semi-precious stone; ornate stone; embellished stone​
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Kanji — 1 found

6.938315582857766
13 strokes. JLPT N1. Jōyō kanji, taught in junior high.
飾
decorate, ornament, adorn, embellish
On: ショク
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Sentences — 20 found

  • jreibun/4553/1
      日本ではお
    • しょうがつ正月
    • を迎えるために、
    • ねんまつ年末
    • に
    • おおそうじ大掃除
    • をしたり、
    • かがみもち鏡餅
    • や
    • かどまつ門松
    • の
    • かざ飾り
    • つけをしたり、
    • としこ年越し
    • そばを食べたりする。
    In Japan, to usher in the New Year, people perform year-end cleaning, decorate with kagamimochi (two mochi stacked on each other with a bitter orange on top) and kadomatsu (decorative pine trees), and eat special buckwheat noodles on New Year’s Eve. — Jreibun
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