Jisho

×

Words — 1 found

Noun, Suru verb, Transitive verb, Intransitive verb
1. removal of astringent taste (e.g. by cooking)
Other forms
灰汁抜き 【あくぬき】
Details ▸

Kanji — 3 found

14.978735778415908
6 strokes. JLPT N2. Jōyō kanji, taught in grade 6.
ashes, puckery juice, cremate
Kun: はい
On: カイ
Details ▸
10.718621642252192
5 strokes. JLPT N1. Jōyō kanji, taught in junior high.
soup, juice, broth, sap, gravy, pus
Kun: しる -しる つゆ
On: ジュウ
Details ▸
8.444622151139546
7 strokes. JLPT N3. Jōyō kanji, taught in junior high.
slip out, extract, pull out, pilfer, quote, remove, omit
On: バツ ハツ ハイ
Details ▸