Words — 30 found
1. cut; clip; shear; reap; trim; prune
か
刈る
1. to cut (grass, hair, etc.); to mow; to clip; to trim; to prune; to shear; to reap; to harvest
苅る 【かる】
苅る: Rarely-used kanji form.
かあ
刈り上げる
1. to harvest all of (a crop); to reap completely; to finish cutting (e.g. weeds)
2. to taper (hair) at the back; to cut hair so that it gradually gets shorter at the back of the head
- うし後ろ
- を
- かりあ刈り上げて
- ください 。
刈上げる 【かりあげる】
かこ
刈り込む
1. to prune; to trim; to cut back; to clip
2. to reap (a crop) and put into storage; to harvest
3. to prune (a manuscript); to cut down
刈込む 【かりこむ】
かるかや
刈萱
1. Themeda triandra var. japonica (variety of kangaroo grass)Usually written using kana alone, See also 雌刈萱
2. Cymbopogon tortilis var. goeringii (variety of grass closely related to lemongrass)Usually written using kana alone, See also 雄刈萱
3. thatching grass; thatching sedge
4. Karukaya
刈茅 【かるかや】、刈草 【かるかや】、カルカヤ
1. stubble
かりはらいき
刈払機
1. string trimmer; line trimmer; weed whacker; strimmer
刈り払い機 【かりはらいき】、刈払い機 【かりはらいき】、刈り払機 【かりはらいき】
刈り払機: Irregular okurigana usage.
1. stubble
1. cut-over land