サステナブル寿司
1. Sustainable sushiSustainable sushi is sushi made from fished or farmed sources that can be maintained or whose future production does not significantly jeopardize the ecosystems from which it is acquired. Concerns over the sustainability of sushi ingredients arise from greater concerns over environmental, economic and social stability and human health.
Read “Sustainable sushi” on English Wikipedia
Read “サステナブル寿司” on Japanese Wikipedia
Read “Sustainable sushi” on DBpedia
Read “Sustainable sushi” on English Wikipedia
Read “サステナブル寿司” on Japanese Wikipedia
Read “Sustainable sushi” on DBpedia
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