Jisho

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Noun
1. aracha; unprocessed tea; unrefined tea; crude tea
Wikipedia definition
2. ArachaAracha (荒茶), also known as Unrefined or Crude Tea, is a type of green tea produced in Japan. Unlike most other teas, aracha green tea is produced using the entire leaf of the tea plant, including the leaf blade, leaf stem, broken particles of the leaf, and the fine leaf hair. This often gives the tea a deep green colour and a bold taste though variations are greatly affected by the cultivation and production processes.
Read “Aracha” on English Wikipedia
Read “荒茶” on Japanese Wikipedia
Read “Aracha” on DBpedia

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