きないしょく
機内食
1. in-flight meal
2. Airline mealAn airline meal or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by airline catering services. The first kitchens preparing meals in-flight were established by United Airlines in 1936. These meals vary widely in quality and quantity across different airline companies and classes of travel. They range from a simple beverage in short-haul economy class to a seven-course gourmet meal in long-haul first class.
Read “Airline meal” on English Wikipedia
Read “機内食” on Japanese Wikipedia
Read “Airline meal” on DBpedia
Read “Airline meal” on English Wikipedia
Read “機内食” on Japanese Wikipedia
Read “Airline meal” on DBpedia
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