Jisho

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こくみんしょく 国民食
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Noun
1. food universally loved by all citizens; comfort food​See also ソウルフード
Wikipedia definition
2. National dish​A national dish is a dish, food or a drink that is considered to represent a particular country, nation or region. A dish can become a national dish for a variety of reasons. It can be the national dish because it is a staple daily food for the majority of the population. It can also be the national dish because it represents the regions and ethnicities of the whole country. In addition, it can be the national dish because it incorporates locally produced ingredients.
Read “National dish” on English Wikipedia
Read “国民食” on Japanese Wikipedia
Read “National dish” on DBpedia

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