はんぺん
半片
1. pounded fish cakeUsually written using kana alone
2. half a slice; half a ticket; ticket stubOnly applies to 半片
3. Hanpenis a white, square, triangle or round shaped surimi product with a soft, mild taste. It is believed to have been invented during the Edo period in Japan by a cook, Hanpei of Suruga, and the dish is named after him. Another theory suggests that because it is triangle shaped and appears to have been cut in half from a square, it is a half piece . It can be eaten as an ingredient in oden or soup. It can also be fried or broiled.
Read “Hanpen” on English Wikipedia
Read “半片” on Japanese Wikipedia
Read “Hanpen” on DBpedia
Read “Hanpen” on English Wikipedia
Read “半片” on Japanese Wikipedia
Read “Hanpen” on DBpedia
半平 【はんぺん】、半平 【はんぺい】
Discussions
Log in to talk about this word.