いまがわや
今川焼き
1. imagawayaki; thick pancake containing bean jam, served hotFood, cooking
2. Imagawayakiis a Japanese dessert often found at festivals, also eaten in Taiwan (where it is called chēlún bǐng 車輪餅 or hóngdòu bǐng 紅豆餅). It is made of batter in a special pan (similar to a waffle iron but without the honeycomb pattern), and filled with sweet azuki bean paste, although it is becoming increasingly popular to use a wider variety of fillings such as vanilla custard, different fruit custards and preserves, curry, different meat and vegetable fillings, potato and mayonnaise.
Read “Imagawayaki” on English Wikipedia
Read “今川焼き” on Japanese Wikipedia
Read “Imagawayaki” on DBpedia
Read “Imagawayaki” on English Wikipedia
Read “今川焼き” on Japanese Wikipedia
Read “Imagawayaki” on DBpedia
今川焼 【いまがわやき】
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