Words — 242 found
1. underside of a leaf
つわぶき
石蕗
1. leopard plant (Farfugium japonicum); Japanese silverleafUsually written using kana alone
橐吾 【つわぶき】、ツワブキ
つわぶき: Gikun (meaning as reading) or jukujikun (special kanji reading). つわぶき: Gikun (meaning as reading) or jukujikun (special kanji reading).
リュウキュウヤマガメ
1. Ryukyu black-breasted leaf turtle (Geoemyda japonica); Ryukyu leaf turtleUsually written using kana alone
琉球山亀 【りゅうきゅうやまがめ】
1. tip of a leaf
1. entire margin (of a leaf); leaf edge without serrations or bumpsBotany
さくらもち
桜餅
1. rice cake with bean paste wrapped in a pickled cherry leafFood, cooking
桜もち 【さくらもち】
な
からし菜
1. Indian mustard (Brassica juncea); Chinese mustard; leaf mustard; brown mustard; mustard greensUsually written using kana alone
芥子菜 【からしな】、芥菜 【からしな】、カラシナ
1. liquid seasoning made from leaf vegetables mixed with sake, mirin, sugar, etc.Food, cooking
ち
散らし
1. leaflet; flyer; handbillUsually written using kana alone, esp. チラシ
- せんせい先生
- は
- チラシ
- を
- はいふ配布
- した 。
2. scattering
3. sushi rice in a box or bowl with a variety of ingredients sprinkled on topAbbreviation, Usually written using kana alone, See also ちらし寿司
チラシ