Jisho

×

Words — 131 found

じゅっとく 十徳
Noun
1. multipurpose knife; Swiss Army knife
Other forms
十徳ナイフ 【じっとくナイフ】
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Noun
1. folding knife; clasp-knife; penknife
Other forms
折り畳みナイフ 【おりたたみナイフ】
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Noun
1. stone knife (Jomon-period tool, shaped like a rice spoon)Rare term, See also 石匙
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Noun
1. small knife that is largely ornamental or used to cut open letters and the likeSee also 小刀
Other forms
刀子 【とうし】
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Noun
1. stone knife (Jomon-period tool, shaped like a rice spoon)
Other forms
石さじ 【いしさじ】
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Noun
1. sturdy broad-bladed knife, used in woodcraft and hunting, with a rectangular bladeSee also 鉈 なた
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Noun
1. sturdy broad-bladed knife, used in woodcraft and hunting (tapered, unlike a regular nata)See also 鉈 なた
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Noun
1. long, thin-bladed knife used for sashimi preparation
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Noun
1. Western-style kitchen knife (esp. with double-beveled blade)See also 和包丁
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Noun
1. Japanese-style kitchen knife (esp. with single-beveled blade)See also 洋包丁
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Noun
1. large sturdy broad-bladed knife, used in woodcraft and huntingSee also 鉈 なた, See also 大なたを振るう
Other forms
大なた 【おおなた】
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ほうちょう 包丁
Noun
1. skillful handling of a kitchen knife
Other forms
包丁捌き 【ほうちょうさばき】
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Noun
1. using a meat ax when a knife would suffice; taking a sledgehammer to crack a nut; using a grand-scale measure (a massive instrument) to deal with an insignificant problem
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Noun
1. butterfly knife
Wikipedia definition
2. Balisong (knife)The Balisong, also known as a butterfly knife, fan knife ... Read more
Other forms
バタフライ・ナイフ
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