Words — 76 found
うみへび
海蛇
1. sea snakeUsually written using kana alone
2. worm eel (Ophichthidae spp.); snake eelUsually written using kana alone
ウミヘビ
1. sweet eel sauce (brushed on a sushi topping)Food, cooking
うなぎ
ヨーロッパ鰻
1. European eel (Anguilla anguilla)Usually written using kana alone
ヨーロッパウナギ
ヨーロッパ鰻: Rarely-used kanji form.
うながっぱ
1. maki sushi typically made from eel and cucumber, often with a face-like pattern when cutfrom うなぎ and かっぱ
2. mascot character used by Tajimi City in Gifu
1. eelgrass (Zostera marina)Usually written using kana alone
甘藻 【あまも】
つ
詰め
1. stuffing; packing
- どの
- でんしゃ電車
- も
- つうきんしゃ通勤者
- で
- ぎゅうぎゅう
- つ詰め
- だった 。
2. endgameShogi
3. final stage; end; conclusion
- さいご最後
- の
- つ詰め
- を
- おこた怠った
- ばかりに 、
- がりょうてんせい画竜点睛
- を
- か欠く
- はめ
- になって
- しまった
- ね 。
4. end (esp. of a bridge); edge
5. sweet eel sauce (brushed on a sushi topping)Food, cooking, Abbreviation, See also 煮詰め, oft. written as ツメ
6. lowest-ranking guest at a tea ceremony
7. tea master
詰 【つめ】
1. fishing by dropping a line between rocks or concrete tetrapods
2. ice fishing (esp. for smelt)
3. sniggling (fishing for eels by thrusting a baited hook into their dens)
こあまも
小甘藻
1. dwarf eelgrass (Nanozostera japonica); Japanese eelgrassUsually written using kana alone
コアマモ
1. The Eel (fictional character)The Eel is a pulp fiction character, a gentleman thief of... Read more