Jisho

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Words — 8 found

Noun
1. Chinese dumpling; Chinese steamed bunSee also 中華まんじゅう ちゅうかまんじゅう
Wikipedia definition
2. NikumanNikuman (肉まん; derived from 肉饅頭 niku manjū) is a Japanese ... Read more
Other forms
中華饅 【ちゅうかまん】
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Noun
1. manjū (steamed bun) with meat fillingAbbreviation, See also 肉饅頭
Other forms
肉饅 【にくまん】
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Noun
1. steamed bun with sesame oil and anko fillingUsually written using kana alone
Other forms
アンマン
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Noun
1. manjūPolite (teineigo) language, Female term or language, Children's language, Archaism, See also まんじゅう
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Noun
1. steamed bun with minced pork fillingKansai dialect, See also 肉まん
Other forms
豚饅 【ぶたまん】
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Noun
1. salad of fish and vegetables, dressed with crushed mustard leaves and greens seasoned with sake lees, miso and vinegarFood, cooking
Other forms
青ぬた 【あおぬた】
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Noun
1. pizza manjū; steamed yeast bun with a cheese and tomato sauce fillingUsually written using kana alone, See also 饅頭 まんじゅう
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Noun
1. curry manjū; steamed yeast bun with a curry sauce fillingUsually written using kana alone, See also 饅頭 まんじゅう
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Kanji — 1 found

100.0
20 strokes.
bean-jam dumpling, manjuu
On: マン
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