Words — 85 found
1. gravy; dressing
1. soup of dumplings filled with walnuts and brown sugar, boiled together with vegetables, tofu, etc.Food, cooking
しる
とぎ汁
1. water that has been used to wash rice
とぎ汁 【とぎじる】、研ぎ汁 【とぎしる】、研ぎ汁 【とぎじる】、磨ぎ汁 【とぎしる】、磨ぎ汁 【とぎじる】
磨ぎ汁: Rarely-used kanji form. 磨ぎ汁: Rarely-used kanji form.
じる
あら汁
1. soup made from boiling leftover fish scraps; fishhead soupFood, cooking
粗汁 【あらじる】
じる
すまし汁
1. clear soup
澄まし汁 【すましじる】、清し汁 【すましじる】、清まし汁 【すましじる】、澄し汁 【すましじる】
澄し汁: Irregular okurigana usage.