Words — 21 found
ごます
胡麻擂り
1. sycophancy; toadying; apple-polishing; brown-nosing; sycophant; flatterer; toady; apple-polisher; brown-noser; ass-kisserUsually written using kana alone
2. sesame seed grindingUsually written using kana alone
ゴマすり
す
擦る
1. to rub; to chafe; to strike (match); to file; to frost (glass)
- ケリー
- は
- マッチ
- を
- 擦って
- パイプ
- へ
- もって
- いった 。
2. to lose (e.g. a match); to forfeit; to squander one's money (e.g. through gambling, Pachinko, etc.)
- ありがね
- ぜんぶ全部
- すって
- しまった 。
摩る 【する】、磨る 【する】、擂る 【する】
ごます
胡麻を擂る
1. to flatter; to toady (to); to curry favor (with); to butter up; to grind sesame seedsIdiomatic expression, Usually written using kana alone
ゴマをする
す
擦れる
1. to rub; to chafe
2. to wear out; to become worn
3. to lose one's innocence; to become sly
磨れる 【すれる】、摩れる 【すれる】、擂れる 【すれる】
なが
すり流し
1. ground soup; ground seafood, beans, nuts, etc. seasoned and mixed with brothFood, cooking
擂り流し 【すりながし】
ぎ
すりこ木
1. pestleUsually written using kana alone
擂り粉木 【すりこぎ】、擂粉木 【すりこぎ】、摺り子木 【すりこぎ】、摺子木 【すりこぎ】
1. grinding
すごま
擂り胡麻
1. ground toasted sesame seeds; ground sesameUsually written using kana alone
擂胡麻 【すりごま】、磨胡麻 【すりごま】、すりゴマ
つぶ
すり潰す
1. to mash; to grind; to pulverize; to pulverise; to deface
2. to dissipate (a fortune); to run through; to lose
磨り潰す 【すりつぶす】、擂り潰す 【すりつぶす】、擂りつぶす 【すりつぶす】、磨りつぶす 【すりつぶす】、擂潰す 【すりつぶす】
擂潰す: Irregular okurigana usage.
こ
すり込む
1. to rub in (e.g. cream into the skin)
2. to grind and mix (e.g. pepper into miso)
擦り込む 【すりこむ】、摺り込む 【すりこむ】、摩り込む 【すりこむ】、擂り込む 【すりこむ】
摺り込む: Rarely-used kanji form. 摩り込む: Rarely-used kanji form. 擂り込む: Rarely-used kanji form.
2. mortar-shaped container
みそすぼうず
味噌擂り坊主
1. low-ranking monk (tasked with doing kitchen chores)
2. monkDerogatory
1. ground food
みそす
味噌を擂る
1. to flatter; to toady (to); to curry favor (with); to butter upIdiomatic expression, Rare term, See also ゴマをする