Jisho

×

Words — 4 found

ようかん 羊羹
Links
Noun
1. yōkan; jellied dessert made from red bean paste, agar, and sugar​Food, cooking
Wikipedia definition
2. Yōkan​is a thick jellied dessert made of red bean paste, agar, ... Read more
Details ▸
かるかん 軽羹
Links
Noun
1. steamed sweet bun made from grated yam and rice flour​
Wikipedia definition
2. Karukan​is a Japanese confection from Kyushu. The origin of the n... Read more
Other forms
軽羮 【かるかん】
Details ▸
みず 水ようかん
Links
Noun
1. mizu yōkan; soft adzuki-bean jelly​Food, cooking, See also 羊羹
Other forms
水羊羹 【みずようかん】、水羊羮 【みずようかん】
Notes
水羊羮: Rarely-used kanji form.
Details ▸
いも 芋ようかん
Links
Noun
1. (bar of) sweet-potato paste​Food, cooking
Other forms
芋羊羹 【いもようかん】、芋羊羮 【いもようかん】
Notes
芋羊羮: Rarely-used kanji form.
Details ▸