Words — 14 found
うなぎ
鰻
1. eel (esp. the Japanese eel, Anguilla japonica)Usually written using kana alone
鰻 【むなぎ】、ウナギ
むなぎ: Out-dated or obsolete kana usage.
のぼ
うなぎ登り
1. rising rapidly (e.g. prices, popularity); soaring; skyrocketing; going through the roof
うなぎ上り 【うなぎのぼり】、鰻登り 【うなぎのぼり】、鰻上り 【うなぎのぼり】
どん
うな丼
1. eel donburi; bowl of rice topped with eelFood, cooking
鰻丼 【うなどん】、鰻丼 【うなぎどんぶり】、うなぎ丼 【うなぎどんぶり】、うな丼、鰻丼、うなぎ丼
う
鰻ざく
1. finely sliced eel and cucumber salad, dressed in sake, soy sauce and vinegarFood, cooking
鰻作 【うざく】
1. omelette-wrapped eel; basted, roasted eel wrapped in a rolled omeletteFood, cooking, See also 卵焼き
うなべ
鰻鍋
1. eel stewFood, cooking, Usually written using kana alone
う鍋 【うなべ】、鰻鍋 【うなぎなべ】、うなぎ鍋 【うなぎなべ】
ねどこ
うなぎの寝床
1. long, narrow house (e.g. traditional Kyoto townhouse); eel bedColloquial
鰻の寝床 【うなぎのねどこ】