Jisho

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Words — 1 found

かまあ 釜揚げうどん
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Noun
1. straight-from-the-pot udon; udon noodles pulled straight from the pot and served in the hot water used for boiling (traditionally without being soaked in cold water), eaten by dipping in sauce​Food, cooking, See also うどん
Other forms
釜揚げ饂飩 【かまあげうどん】
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Kanji — 2 found

51.20860746610447
10 strokes. Jōyō kanji, taught in junior high.
釜
kettle, cauldron, iron pot
Kun: かま
On: フ
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7.65366580640471
12 strokes. JLPT N1. Jōyō kanji, taught in junior high.
揚
raise, elevate, hoist, praise, extol, fry in deep fat
Kun: あ.げる、 -あ.げ、 あ.がる
On: ヨウ
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