Words — 1 found
や
すき焼き
1. sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron panFood term
すき焼 【すきやき】、鋤焼き 【すきやき】、鋤焼 【すきやき】、剥焼 【すきやき】、寿喜焼 【すきやき】、スキヤキ
寿喜焼: Ateji (phonetic) reading.